The Co-op Foundation: Carbon Innovation Fund

The Co-op foundation have launched the Carbon Innovation Fund as of Monday 22nd November to support food and farming projects that are tackling the climate crisis by reducing greenhouse gas emissions. 

Free food waste reduction course for businesses

Guardians of Grub is a national initiative which helps hospitality and catering businesses to reduce food waste by enabling them to identify where and how they are wasting food so they can target solutions. As well as the environmental impact, … Continue reading

Food and Climate Action Day

This September, Devon Food Partnership joined forces with the Devon Climate Emergency and Sustainable Food Places to celebrate Food and Climate Action Day!   Sustainable food is vital to tackling the climate emergency, as how food is produced and what … Continue reading